Saturday, October 22, 2011

Schar Pizza Crust Gluten Free, 10.6-Ounce

Schar Pizza Crust Gluten Free, 10.6-Ounce Review



Schar Pizza Crust Gluten Free, 10.6-Ounce Feature

  • Gluten-free, wheat-free, no preservatives, no hydrogenated oils, no trans fat
  • Packed in modified atmosphere to preserve freshness, no freezing needed
  • Each package contains two individually wrapped pizza crusts and parchment paper
  • Best selling gluten-free pizza crusts in Europe, product of Italy
Some of the best gluten-free restaurants in New York city are using these pizza crusts. Why? Simply because they are really good. Top these pizza bases with anything you wish, pop them in the oven and voilĂ ! You have an original Italian pizza with a personal touch!


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